High quality flour (2 kg)

Wheat flour of the highest grade is made from the central part of selected grains obtained after threshing. The product is characterized by fine grinding, white color and delicate texture, high starch content and a small percentage of gluten. Baking properties make it possible to prepare lush confectionery products from flour, viscous dough that is well molded, dumplings, pancakes, pancakes. Suitable flour for making sauces and pasta. You can buy a quality product that is well absorbed by the body in a convenient 2-kilogram sealed package.