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High quality flour wheat (10 kg)

The premium flour consists of the ground core of wheat grains, there is no waste in it, but there are nutrients. Products made from flour with a delicate, airy texture are well absorbed by the body. Due to the content of starch and gluten, the dough is elastic, which allows you to mold any confectionery or pasta from it. It is a universal product, which is impossible to do without in private kitchens, bakeries, enterprises where semi-finished products are made, and in cooking. Our company offers flour made from the best varieties of wheat grown in an ecologically clean place. Fresh product can be ordered in a tight sealed package of 10 kg.

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Characteristics
Proteins
 - 10.3 g
Fat
 - 1.1 g
Carbohydrates
 - 70 g
energy value (caloric value) per 100 g of product
 - 334 kcal
Qualitative indicators:
Whiteness
 - min 59 units
Gluten
 - min 24%.
Idk
 - 60-65 units
Number of falls
 - min 230 s.